WHITE WINES
DO Penedès – Ermita d’Espiells
(Macabeo, Xarel·lo y Parellada ecológicos)
(Macabeo, Xarel·lo y Parellada ecológicos)
Style: Floral, pure and delicate.
17,00 €
Pairing: Cold starters and fish.
DO Penedès – Nadia de Ferret Guasch
(Sauvignon Blanc ecológico)
(Sauvignon Blanc ecológico)
Style: Intense, tropical and herbaceous.
17,00 €
Pairing: Cheeses and rice dishes.
DO Alella – Roura Xarel·lo
(Pansa Blanca)
(Pansa Blanca)
Style: Mediterranean, light and fruity.
17,00 €
Pairing: Crudités, grilled or steamed vegetables.
DO Empordà – Cigonyes Blanc
(Macabeo y Sauvignon Blanc ecológicos)
(Macabeo y Sauvignon Blanc ecológicos)
Style: Fresh, fruity and creamy.
17,00 €
Pairing: Starters, fish and rice.
DO Rueda
Tamaral (Verdejo)
Tamaral (Verdejo)
Style: Floral, fresh and light.
18,00 €
Pairing: Fish and pasta.
DO Rías Baixas
Martín Códax (Albariño)
Martín Códax (Albariño)
Style: Citrus, salty and virtuous.
21,00 €
Pairing: Starters, seafood, fish and rice.
DO Valdeorras
O Luar do Sil (Godello)
O Luar do Sil (Godello)
Style: Fruity, balsamic and full-bodied.
24,00 €
Pairing: Seafood, fish and rice.
DO Somontano
Enate 234 (Chardonnay)
Enate 234 (Chardonnay)
Style: Aromatic, unctuous and tasty.
19,00 €
Pairing: Starters, fish, rice and white meats.
ROSÉ WINES
DO Empordà
Cigonyes Rosé
(Garnacha y Tempranillo ecológicos)
Cigonyes Rosé
(Garnacha y Tempranillo ecológicos)
Style: Light, pleasant and versatile.
17,00 €
Pairing: Salads, marinated fish and fish.
DO Catalunya – Ca N’Estruc Rosado
(Garnacha Negra ecológica)
(Garnacha Negra ecológica)
Estilo: Fragante, cremoso y crujiente.
00,00 €
Maridaje: Charcutería, entrantes, pescado y arroz.
CAVA
DO Cava – El Glop Ferret Guasch Reserva Brut Nature
Style: Crisp, light and dry.
Aged 30 months in the bottle.
18,00 €
Pairing: Appetizers, salads, starters and seafood.
DO Cava – Ferret Guasch Gran Reserva Brut Nature (Parellada, Xarel·lo y Macabeo)
Style: Floral, fresh and refined. Aged 60 months in the bottle.
22,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
DO Cava – Marrugat + Natura Reserva Brut Nature (Xarel·lo y Macabeo ecológicos)
Style: Fruity, balanced and persistent. Aged 18 months in the bottle.
18,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
DO Cava – Canals & Munné Insuperable Reserva Brut (Macabeo, Xarel·lo y Parellada ecológicos)
Style: Fruity, fresh and floral. Aged 25 months in the bottle.
18,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and charcuterie.
DO Cava – Juvé & Camps Reserva de la Familia Brut Nature (Xarel·lo, Macabeo y Parellada ecológicos)
Style: Fruity, lively and profound. Aged 36 months in the bottle.
28,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
Corpinnat – Gramona Imperial Brut (Xarel·lo, Macabeo, Parellada y Chardonnay ecológicos)
Style: Classic aged 50 months in the bottle. Creamy, complex and elegant.
36,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
RED WINE
DOQ Priorat – GR-174 (Garnacha, Cariñena, Cabernet Sauvignon y Syrah)
Style: Fruity, smooth and well-rounded. Cianza aged.
23,00 €
Pairing: Sauces, grilled meats, charcuterie and rice.
DOQ Priorat – Camins del Priorat (Garnacha, Cabernet Sauvignon, Cariñena, Syrah y Merlot)
Style: Floral, juicy, full-bodied and silky. Aged 6 months in oak.
33,00 €
Pairing: Hot starters, charcuterie, meat and rice.
DO Montsant – Pinord Diorama (Syrah ecológico)
Style: Blackberries, violets, cocoa, and jam. Well-rounded and flavorful. Aged 4 months in oak.
17,00 €
Pairing: Sauces, rice, charcuterie, grilled meats and oily fish.
DO Montsant – Bancal del Bosc Negre (Garnacha, Garnacha Peluda y Cariñena ecológicos)
Style: Wild berries, earthy, sweet, fresh and balanced. Crianza aged.
22,00 €
Pairing: Sauces, grilled meats, charcuterie and rice.
DO Ribera del Duero – Tamaral Roble (Tempranillo)
Style: Fruity, toasty, and spicy. Harmonious and versatile. Aged 4 months in oak.
18,00 €
Pairing: Rice, charcuterie, meat and fish.
DO Ribera del Duero – Tamaral Crianza (Tempranillo)
Style: Intense fruity aromas and licorice. Unctuous and mature. Aged 14 months in oak.
23,00 €
Pairing: Grilled meats and mature beef.
DO Ribera del Duero – Pago de Carraovejas (Tempranillo, Cabernet Sauvignon y Merlot)
Style: Iconic, mature, powerful and elegant.
12 months in oak.
47,00 €
Pairing: Grilled meats, Iberian pork and lamb.
DO Ribera del Duero – Finca Resalso de Emilio Moro (Tempranillo)
Style: Raspberries and currants. Aromatic, flavorful, and vibrant. Partially aged.
20,00 €
Pairing: Starters, rice, charcuterie, meat and fish.
DOCa Rioja – Tritium Crianza (Tempranillo)
Style: Fresh, fruity and creamy. Aged 12 months in oak.
18,00 €
Pairing: Starters, stews and white meats.
DOCa Rioja – Tritium Garnacha (Garnacha)
Style: Fruity and spicy. Dense, mineral and complex. Aged 16 months in oak.
26,00 €
Pairing: Starters, fish, rice and charcuterie.
DOCa Rioja – Luis Cañas Crianza (Tempranillo, Garnacha)
Style: Spicy, intense and elegant. Aged 12 months in oak.
25,00 €
Pairing: Grilled meats, snails, roasted vegetables and oxtail.
DOCa Rioja – El Andén de la Estación de Muga (Tempranillo, Garnacha)
Style: Intense aromas and a silky mouthfeel, Rioja style. 14 months in oak.
23,00 €
Pairing: Grilled meats, mature beef and stews.
DO Somontano – Enate TS (Tempranillo y Syrah)
Style: Fresh fruit, sweet and spicy. Aged 4 months in oak.
18,00 €
Pairing: Charcuterie, rice, white meats and oily fish.