TO SNACK ON
Grilled provolone cheese
11,25 €
Spicy potatoes El Glop
6,40 €
Fried padrón peppers
9,20 €
Cured croquette
(3 units)
(3 units)
8,05 €
Anchovies
(5 fillets)
(5 fillets)
13,95 €
Steamed mussels
10,95 €
Mussels in sailor style
10,95 €
SALADS AND COLD STARTERS
"El Glop" salad
9,10 €
Tomato salad with sweet onion in
Modena vinegar
Modena vinegar
10,90 €
Marinated salmon salad
with dill vinaigrette
with dill vinaigrette
13,30 €
Warm goat cheese salad
14,35 €
Escalivada (roasted vegetables)
10,10 €
Esqueixada (Cod fillet)
19,20 €
Xatonada El Glop style
17,20 €
HOT OPENS
Fried artichokes
9,90 €
Andalusian Calamari
12,90 €
Prawns in garlicsauce or grilled
19,20 €
Stuffed aubergine
19,20 €
Octopus Galician style
26,90 €
Grilled octopus
26,90 €
Grandma Maria's cannelloni
14,85 €
Neapolitan, bolognese, carbonara
or Roquefort spaghetti
or Roquefort spaghetti
10,20 €
Assorted vegetables with romesco
11,10 €
Snails on the llauna
21,20 €
Onion gratin soup
8,90 €
Fish soup
12,90 €
CHARCUTERIE, BOARDS AND TOASTS
Iberian ham
19,90 €
Artisan local cheese board
19,50 €
Catalan sausages board
17,50 €
Iberian charcuterie board
22,95 €
“El Glop” toast with tuna, escalivada
and anchovies
and anchovies
14,95 €
Iberian ham toast
17,45 €
Manchego cheese toast
12,60 €
Mallorca toast with cheese crust
10,55 €
RICE AND PAELLAS
FIDEUA AND RICE: Price per person (Minimum two people) Waiting time 25 minutes
Black rice with cuttlefish and clams
20,50 €
Seafood paella
20,85 €
Chicken &/or vegetable paella
18,45 €
Rice with rabbit and snails
21,85 €
Rice with mushrooms and parmesan crusts
19,50 €
Senyoret´s rice
21,45 €
Rice casserole with cod and vegetables
23,20 €
Soupy rice with lobster
29,90 €
Fideuá Tarragona-style (pasta paella)
18,95 €
Rice with Iberic Socarrat Secret
26,90 €
FISH
Basque hake
18,05 €
Salmon in cava
22,10 €
Grilled salmon
22,10 €
Grilled gilthead bream
21,85 €
Grilled gilthead bream
21,85 €
Cod a la llauna
29,95 €
Cod with garlic mousseline
29,95 €
Cod with nuts, allioli and honey
29,85 €
Grilled squid
20,50 €
Cuttlefish and squid with black rice
21,25 €
GRILLED MEATS
SIDE DISHES: French fries, white beans or Leo salad.
Duck magret
19,90 €
Argentine Thinflank
26,00 €
Catalonian sausage
9,55 €
Aragonese sausage
9,55 €
Black sausage
10,90 €
Pork cheeks
18,05 €
Pork trotters
18,75 €
Flanken style beef short ribs
17,00 €
1/2 Chicken
15,70 €
1/2 Rabbit
17,45 €
Grilled meat with
sausage, rabbit, strip and lamb
sausage, rabbit, strip and lamb
22,50 €
Iberian pork chop
21,55 €
Iberian secret
24,55 €
Beef entrecote (300g)
27,05 €
Grilled lamb
29,90 €
Beef tenderloin
28,65 €
Aged beef bone-in ribeye steak (500g)
46,90 €
Aged beef bone-in ribeye steak (1 kg)
88,20 €
SEASONAL SUGGESTIONS
Iberian Acorn-fed Ham Carrasco
28,50 €
Fried artichokes
10,10 €
Grilled artichokes
10,10 €
Grilled calçots
12,90 €
Navarra asparagus with tartara
22,50 €
Melon with Iberian ham
16,40 €
Grilled wild asparagus with romesco sauce
10,60 €
Warm escalivada with goat cheese
11,25 €
Beef tail in red wine with onions
29,90 €
Cod with nuts, allioli and honey
29,95 €
CALÇOTADA MENU
Calçots from Valls with romesco sauce
Bread with tomato.
SECOND COURSE
Black sausage, Catalan sausage, and lamb with beans
DESSERT
Catalan cream
Wine, water, coffee, and a glass of cava (choose one)
34,90 €
CARACOLADA MENU
- Snails in the pan
SECOND CHOICE
- Grilled or baked sea bream
- Assorted sausages
- Señorito or black rice
DESERTS
- Ice cream
- Coconut pudding
DRINKS
- Wine, water, coffee and a glass of cava.
39,50 €
SAUCES AND BREAD
- Alioli - 2,55 €
- Roquefort, green pepper - 2,70 €
- Romesco - 2,95 €
- Coca bread with tomato (1 unit) - 2,55 €
- Country bread with tomato (1 unit) - 2,10 €
HOMEMADE DESSERTS
* Gastronomic Award
Catalan Cream
5,95 €
Homemade flan (Gaudi style)
5,95 €
Mel i mató
5,45 €
Musician with muscatel
6,50 €
Artisan coconut flan *
Large yes or yes
Large yes or yes
6,50 €
Artisan truffles *
6,90 €
Chocolate coulant *
6,90 €
Cheesecake *
6,90 €
Sacher cake
6,50 €
ICE CREAMS
Lemon ice cream
5,95 €
Coconut ice cream
5,95 €
Creme biscuit
5,95 €
Chocolate truffle
5,45 €
Individual crocant poker
5,50 €
Whiskey cake
5,95 €
Cream profiteroles
5,45 €
Lemon or Cava sorbet
4,95 €
Glop chocolate cup
3,95 €
Vanilla Glop Cup
3,95 €
Vanilla/chocolate ice cream sundae
4,95 €
WINES IN A GLASS
VINO BLANCO
ERMITA D'ESPIELLS (Macabeo, Xarel-lo, Parellada)
ERMITA D'ESPIELLS (Macabeo, Xarel-lo, Parellada)
3,50 €
VINO BLANCO
FERRET GUASCH NADIA (Sauvignon Blanc)
FERRET GUASCH NADIA (Sauvignon Blanc)
3,50 €
VINO BLANCO
TAMARAL (Verdejo)
TAMARAL (Verdejo)
3,90 €
VINO TINTO
TAMARAL ROBLE (Tempranillo)
TAMARAL ROBLE (Tempranillo)
3,90 €
DIORAMA (Syrah) D.O. Montsant
3,50 €
VINO TINTO
TRITIUM CRIANZA (Tempranillo)
TRITIUM CRIANZA (Tempranillo)
3,90 €
VINO TINTO
ENATE TS (Tempranillo, Syrah)
ENATE TS (Tempranillo, Syrah)
3,90 €
VINO ESPUMOSO
EL GLOP FERRET GUASCH BRUT NATURE
EL GLOP FERRET GUASCH BRUT NATURE
3,60 €
D.O.Q. PRIORAT
CLOS DEL MAS
(Cabernet Sauvignon, Cariñena, Garnacha)
CLOS DEL MAS
(Cabernet Sauvignon, Cariñena, Garnacha)
4,20 €
RED WINE
DOQ Priorat – GR-174 (Garnacha, Cariñena, Cabernet Sauvignon y Syrah)
Style: Fruity, smooth and well-rounded. Cianza aged.
23,00 €
Pairing: Sauces, grilled meats, charcuterie and rice.
DOQ Priorat – Camins del Priorat (Garnacha, Cabernet Sauvignon, Cariñena, Syrah y Merlot)
Style: Floral, juicy, full-bodied and silky. Aged 6 months in oak.
33,00 €
Pairing: Hot starters, charcuterie, meat and rice.
DO Montsant – Pinord Diorama (Syrah ecológico)
Style: Blackberries, violets, cocoa, and jam. Well-rounded and flavorful. Aged 4 months in oak.
17,00 €
Pairing: Sauces, rice, charcuterie, grilled meats and oily fish.
DO Montsant – Bancal del Bosc Negre (Garnacha, Garnacha Peluda y Cariñena ecológicos)
Style: Wild berries, earthy, sweet, fresh and balanced. Crianza aged.
22,00 €
Pairing: Sauces, grilled meats, charcuterie and rice.
DO Ribera del Duero – Tamaral Roble (Tempranillo)
Style: Fruity, toasty, and spicy. Harmonious and versatile. Aged 4 months in oak.
18,00 €
Pairing: Rice, charcuterie, meat and fish.
DO Ribera del Duero – Tamaral Crianza (Tempranillo)
Style: Intense fruity aromas and licorice. Unctuous and mature. Aged 14 months in oak.
23,00 €
Pairing: Grilled meats and mature beef.
DO Ribera del Duero – Pago de Carraovejas (Tempranillo, Cabernet Sauvignon y Merlot)
Style: Iconic, mature, powerful and elegant.
12 months in oak.
47,00 €
Pairing: Grilled meats, Iberian pork and lamb.
DO Ribera del Duero – Finca Resalso de Emilio Moro (Tempranillo)
Style: Raspberries and currants. Aromatic, flavorful, and vibrant. Partially aged.
20,00 €
Pairing: Starters, rice, charcuterie, meat and fish.
DOCa Rioja – Tritium Crianza (Tempranillo)
Style: Fresh, fruity and creamy. Aged 12 months in oak.
18,00 €
Pairing: Starters, stews and white meats.
DOCa Rioja – Tritium Garnacha (Garnacha)
Style: Fruity and spicy. Dense, mineral and complex. Aged 16 months in oak.
26,00 €
Pairing: Starters, fish, rice and charcuterie.
DOCa Rioja – Luis Cañas Crianza (Tempranillo, Garnacha)
Style: Spicy, intense and elegant. Aged 12 months in oak.
25,00 €
Pairing: Grilled meats, snails, roasted vegetables and oxtail.
DOCa Rioja – El Andén de la Estación de Muga (Tempranillo, Garnacha)
Style: Intense aromas and a silky mouthfeel, Rioja style. 14 months in oak.
23,00 €
Pairing: Grilled meats, mature beef and stews.
DO Somontano – Enate TS (Tempranillo y Syrah)
Style: Fresh fruit, sweet and spicy. Aged 4 months in oak.
18,00 €
Pairing: Charcuterie, rice, white meats and oily fish.
WHITE WINE
DO Penedès – Ermita d’Espiells
(Macabeo, Xarel·lo y Parellada ecológicos)
(Macabeo, Xarel·lo y Parellada ecológicos)
Style: Floral, pure and delicate.
17,00 €
Pairing: Cold starters and fish.
DO Penedès – Nadia de Ferret Guasch
(Sauvignon Blanc ecológico)
(Sauvignon Blanc ecológico)
Style: Intense, tropical and herbaceous.
17,00 €
Pairing: Cheeses and rice dishes.
DO Alella – Roura Xarel·lo
(Pansa Blanca)
(Pansa Blanca)
Style: Mediterranean, light and fruity.
17,00 €
Pairing: Crudités, grilled or steamed vegetables.
DO Empordà – Cigonyes Blanc
(Macabeo y Sauvignon Blanc ecológicos)
(Macabeo y Sauvignon Blanc ecológicos)
Style: Fresh, fruity and creamy.
17,00 €
Pairing: Starters, fish and rice.
DO Rueda
Tamaral (Verdejo)
Tamaral (Verdejo)
Style: Floral, fresh and light.
18,00 €
Pairing: Fish and pasta.
DO Rías Baixas
Martín Códax (Albariño)
Martín Códax (Albariño)
Style: Citrus, salty and virtuous.
21,00 €
Pairing: Starters, seafood, fish and rice.
DO Valdeorras
O Luar do Sil (Godello)
O Luar do Sil (Godello)
Style: Fruity, balsamic and full-bodied.
24,00 €
Pairing: Seafood, fish and rice.
DO Somontano
Enate 234 (Chardonnay)
Enate 234 (Chardonnay)
Style: Aromatic, unctuous and tasty.
19,00 €
Pairing: Starters, fish, rice and white meats.
ROSÉ WINE
DO Empordà
Cigonyes Rosé
(Garnacha y Tempranillo ecológicos)
Cigonyes Rosé
(Garnacha y Tempranillo ecológicos)
Style: Light, pleasant and versatile.
17,00 €
Pairing: Salads, marinated fish and fish.
DO Catalunya – Ca N’Estruc Rosado
(Garnacha Negra ecológica)
(Garnacha Negra ecológica)
Estilo: Fragante, cremoso y crujiente.
00,00 €
Maridaje: Charcutería, entrantes, pescado y arroz.
CAVA
DO Cava – El Glop Ferret Guasch Reserva Brut Nature
Style: Crisp, light and dry.
Aged 30 months in the bottle.
18,00 €
Pairing: Appetizers, salads, starters and seafood.
DO Cava – Ferret Guasch Gran Reserva Brut Nature (Parellada, Xarel·lo y Macabeo)
Style: Floral, fresh and refined. Aged 60 months in the bottle.
22,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
DO Cava – Marrugat + Natura Reserva Brut Nature (Xarel·lo y Macabeo ecológicos)
Style: Fruity, balanced and persistent. Aged 18 months in the bottle.
18,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
DO Cava – Canals & Munné Insuperable Reserva Brut (Macabeo, Xarel·lo y Parellada ecológicos)
Style: Fruity, fresh and floral. Aged 25 months in the bottle.
18,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and charcuterie.
DO Cava – Juvé & Camps Reserva de la Familia Brut Nature (Xarel·lo, Macabeo y Parellada ecológicos)
Style: Fruity, lively and profound. Aged 36 months in the bottle.
28,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
Corpinnat – Gramona Imperial Brut (Xarel·lo, Macabeo, Parellada y Chardonnay ecológicos)
Style: Classic aged 50 months in the bottle. Creamy, complex and elegant.
36,00 €
Pairing: Appetizers, starters, rice dishes, fish, white meats and cheeses.
WATER
Still Water 1l.
3,80 €
Sparkling Water 50cl.
3,15 €
Still Water 50cl.
2,65 €
SOFT DRINKS
Pepsi 0,0
2,90 €
Tonic Schweppes
2,90 €
Lemon
2,90 €
Aquarade
3,10 €
Seven Up
2,85 €
Bitter Kas
3,15 €
Soda La Casera 50cl
2,40 €
Fresh orange Juice
4,60 €
SANGRIA
Red wine
1l. Jug
1l. Jug
17,00 €
Red wine
By Glass
By Glass
4,65 €
Sparkling wine
1l. Jug
1l. Jug
18,00 €
Tinto de verano (glass)
4,65 €
Vermouth
3,90 €
Aperol Spritz
7,00 €
BEERS
Estrella Galicia
3,35 €
Estrella Galicia 0,0 Tostada
3,35 €
Estrella Galicia 1906
3,95 €
LIGHT BEER
Estrella Galicia barril / draft 33 cl.
3,15 €
Estrella Galicia barril / draft 50 cl.
5,70 €
Estrella Galicia barril / draft 1l.
10,90 €
COFFEE
Irish coffee
6,25 €
Request your reservation by WhatsApp indicating name and surname, number of people, date, time and whether it is in the restaurant or on the terrace.
Timetables
The Glop Gaudi
Monday to Friday from 8.30h. a 23:30h.
Saturdays and Sundays from 12h. a 23:30h.
El Glop Plaza Cataluña
Monday to Friday from 8h. to 00h.
Saturdays and Sundays from 11h. to 00 h.
The Glop Gracia
Monday to Sunday (Including holidays)
From 11h. to 01h. Every day available for events in private rooms
